Moulin d'or
Bakery Doughnuts

DOUGHNUTS

Doughnuts are typically ring shaped with a hole in the middle or Bismarck shaped which are often filled with custards - Boston/Bavarian cream – cream cheese or fruit preserves. The most popular type of Moulin d’Or’s doughnut is covered in a plain glaze, but there are numerous variations including powdered sugar, cinnamon sugar, frosting, sprinkles, crumbled cookies, and many more.

Bakery Doughnuts

DOUGHNUTS

Doughnuts are typically ring shaped with a hole in the middle or Bismarck shaped which are often filled with custards - Boston/Bavarian cream – cream cheese or fruit preserves. The most popular type of Moulin d’Or’s doughnut is covered in a plain glaze, but there are numerous variations including powdered sugar, cinnamon sugar, frosting, sprinkles, crumbled cookies, and many more.