Our new born branch to serve our customers fresh ingredients and fresh baked goods on a daily basis.

Stop By and enjoy a different taste!

  To Mr. ANTOINE SEIF, MOULIN D’OR

    CEO & FOUNDER, elected as President

    of THE BREAD INDUSTRY SYNDICATE .

Are crunchy breadsticks with a rustic, uneven

appearance are made with a simple pizza

crust-like dough that’s heavy on the olive oil,

which gives it its flavour and texture.